We have talked about missonaries eating armadillo once in awhile. Actually, it is illegal to kill an armadillo so we have never tasted it. But, when we saw it on a menu in a restaurant, I was excited. The meat was shredded. It was smothered in a pasty, overpowering, and hot adobo salsa. When I could taste the meat, it was gamey. The light colored, shiny things in the meat turned out to be light colored, shiny and very hard. They were little, tiny bones. Basically, I think I will now be able to say I have eaten armadillo. That was the last time, I am pretty sure.